Crunchy Sweet Peanuts

3 cups sugar, 1/2 cup coffee, 1/2 kg raw peanuts (with skin), 1 tablespoon cocoa powder, 1 teaspoon ground cinnamon, 1 teaspoon baking powder

You can find raw peanuts, sugar, and baking staples at most large supermarkets, local grocery stores, or bulk food shops.

1. In a pot, combine the coffee and sugar and place over medium heat. 2. Add the peanuts, cocoa, cinnamon, and baking powder. 3. Stir continuously until the mixture begins to dry. 4. Once dry, remove from heat and spread onto a greased baking sheet. 5. Bake in a warm oven for 15 minutes, stirring occasionally to prevent sticking.

These sugar-coated peanuts are a perfect treat. The combination of cinnamon and cocoa creates a nostalgic, crunchy snack that is easy to make at home.